Christmas    

 

at the Horse & Groom  

 

                              2019

 

Lemon &Pepper Haddock Goujons

 

(v) Spinach & Ricotta Tortellini

 

Chicken & Duck Terrine

 

(v) Red Pepper & Tomato Soup

 

 

 

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              Roast Norfolk Turkey

                     with Sage & Onion Stuffing & Pigs in Blankets*

 

Roast Cod

Served with White Bean Cassoulet & Brussels Sprouts with Crispy Bacon and Roast Potatoes

 

 

Sweet Potato, Cashew and Apricot Chutney Tart

Served with Festive Couscous & Aubergine Purée (v vg gf)

 

 

Slow Cooked Featherblade of Beef 

with salt and pepper seasoning*

 

 

*With Seasonal Vegetable selection

 

 

 

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Christmas Pudding with Brandy Sauce

 

                   Apple Tart  Served with Vegan Salted Caramel Ice Cream (v vg)

 

Chocolate Bread and Butter Pudding Served with Crème Anglaise     

           

Cheese and Biscuits

 

 

 

      *******

 

          Tea or Coffee and Mince Pies

 

 

2 courses £22    3 courses £28

 

 

 

 

Booking Essential, minimum table of 6, max table of 12 on 1 table   

                  or 20 onto 3 tables, lunch or dinner                     

Please Call Aiden on 02072356980

     for bookings or further information.