The Horse and Groom


Food Menu


Lunch served from 11.30 – 3pm

Dinner 6 - 9.30pm








Classic Scotch Egg £4.75

 Scotch egg served with a selection of pickles


Wholetail Scampi £5.95 / £10.95

Crispy scampi served with tartare sauce and lemon wedge, 

 or have as a main course with chips and peas


Calamari £6.50

Battered squid rings served with tartare sauce and lemon wedge






Chilli and Lime Chicken Salad £10.95

Strips of succulent grilled chicken breast, marinated in mild chilli powder and fresh lime juice,served with mixed leaf salad, red slaw and brown bread


(v)Warm Goats Cheese, Beetroot and Mixed Leaf Salad £9.95

Goats cheese served with mixed leaves, beetroot and walnuts in a balsamic and olive oil dressing and brown bread


Tuna Salad Nicoise £10.95

Chunks of canned tuna, green beans, tomatoes, new potatoes, black olives, anchovy fillets and a boiled egg, served with mixed salad and a French vinaigrette



SANDWICHES £5.45 each

Our classic Horse and Groom sandwiches are served on a white baguette,      

thick sliced brown bloomer or a tortilla wrap




Mature Cheddar and Homecooked Ham
Warm Chicken with Bacon and Avocado

Prawns in a Marie RoseSauce

Sausage and CrispyOnions 

Fish Fingers with Tartare sauce

Hot Roast Pork with Apple sauce 

Spicy Chicken Wrap with pepper, onions and sweet chilli sauce


Add chunky chips for £2










Prime ground beef burgers from our local butcher Darragh O’Shea (O’Sheas Irish Butchers), grilled to your preference and served with lettuce and tomatoes in a white flour bun


The Horse and Groom Burger £9.00
Mature cheddar, bacon, mushrooms and a fried egg

ClassicBeef £6.50

Mature Cheddar Cheese £7.25

Mature Cheddar and Bacon £8.00

Spicy Chicken £6.50

(v) Spinach and Falafel Burger £6.50 Served with a minted yogurt dip (v)


Add chunky chips for £2





GROOM PIES - £8.50

Homemade using top quality ingredients


Classic Shepherd’s Pie

Slow cooked minced lamb and vegetables topped with creamy mashed potato


Chicken and Mushroom Pie

Creamy chicken and mushroom pie with a flaky shortcrust pastry topping


Beef and Guinness Pie

Top quality diced beef cooked in a rich beef and Guinness stock

with a flaky shortcrust pastry topping


Ola’s Fish Pie  

Cod, salmon and prawns cooked in a béchamel sauce with added peas 

and topped with mashed potato


Add a portion of Chips,

Creamy Mashed Potato or Vegetables for £2





                          PUB CLASSICS                             


Hand-carved Ham, Eggs and Chips £10.50

Hand-carved slices of home cooked  ham with 2 fried eggs and chunky chips



Sausage, Mash and Onion Gravy £9.75

Top quality butcher’s sausages with creamy mashed potato,

rich onion gravy and seasonal vegetables



Beer Battered Cod and Chips £10.95

Our own Shepherd Neame beer battered cod fillet with chunky chips, tartare sauce and a choice of mushy or garden peas



Chilli Con Carne £9.75

This Mexican classic comes with a good chilli kick, served with a pot of soured cream, salsa and your choice of Basmati Rice or Chips







Our Pizzas are 12” hand tossed thin crust


Classic Margherita £7.95

Tomato, mozzarella and basil topping (v)


Pepperoni £9.95

Pepperoni, tomato and mozzarella topping



Ham and Mushroom £9.95

 Tomato, mozzarella, mushroom and ham topping   



Groom Place Pizza £9.95

 Parma ham, cherry tomatoes and fresh rocket



Goat’s Cheese £9.95

Tomato base with goat’s cheese and sweet peppers



Meat Feast £10.95                                                      

Chicken, Ham, Pepperoni, Jalapenos and mozzarella



(v) Vegetarian £10.95                                        

 Peppers red onion mushrooms and halloumi



Gamberi £10.95       

 Prawns with tomato base and mozzarella






Please ask for our delicious dessert offerings




Espresso - Cappuccino - Americano - Latte

Selection of Classic, Fruit and Herbal teas available




Horse & Groom is available for private hire, events and bookings at weekends - please enquire for details. If you would like to make a reservation please give us a call on 020 72356980